Lavender & Lime was started in 2013 by passionate chef, wife and mother, Rene Booyens. What began as a part-time project has evolved into the thriving family-owned business that it is today. We still operate from a home-based factory which means that you can always be assured of homemade goodness and quality in every bottle.
We source fresh, locally produced ingredients wherever possible so that we can provide a tasty and wholesome addition to your table. Our syrups, sauces and spices are unique and incredibly versatile, bringing a new depth of flavour to all of your favourite dishes.
We are mindful of our impact on the environment which is why we source ingredients locally wherever possible, and make every effort to find eco-friendly packaging options. Delicious products packed with heaps of flavour AND a clear conscience. What’s not to love?